Go Back

Easy Slow cooker beef Stew

"Very easy to prepare beef stew. Lots of flavor and quick to prepare."
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Main Dish
Ingredients Method

Ingredients
  

  • 1 lb cubed beef stew meat
  • 2 cups water
  • 1 .75 ounce packet dry gravy mix
  • 1 1.5 ounce packet dry beef stew seasoning
  • 1 tbsp worcestershire sauce
  • 1 14.5 ounce can stewed tomatoes, chopped
  • 1/2 16 ounce baby carrots
  • 3 potatoes cubed
  • 1 stalk celery, chunks
  • 1/4 onion, chopped

Method
 

  1. Put beef in a slow cooker.
  2. Whisk water, gravy mix, and stew seasoning mix together in a bowl until no dry mix remains; add Worcestershire sauce and pour over the beef. Add tomatoes, carrots, potatoes, celery, and onion.
  3. Cook on High for 6 hours.